Description
Lemon ginger pickle is a tangy and spicy condiment that combines the citrusy flavor of lemons with the warmth of ginger. It is a popular accompaniment in Indian and other South Asian cuisines and is relatively easy to prepare.
Lemon ginger Pickle
Price range: ₹149.00 through ₹589.00
Ingredients:
- Lemons (6-8 medium-sized, preferably thin-skinned)
- Ginger (1 cup, peeled and thinly sliced or julienned)
- Salt (to taste, about 2-3 tablespoons)
- Turmeric powder (1 teaspoon)
- Red chili powder (2-3 teaspoons, adjust to taste)
- Mustard seeds (1 tablespoon)
- Fenugreek seeds (1 teaspoon, optional)
- Asafoetida (a pinch, optional)
- Oil (4-5 tablespoons, preferably mustard or sesame oil)
- Sugar (1-2 teaspoons, optional, for a slight sweetness)
- Vinegar (2-3 tablespoons, optional, for preservation)
Serving Suggestions:
- Serve lemon ginger pickle as a side dish with rice, parathas, dosas, or even curd rice.
- Use it as a tangy accompaniment to enhance the flavor of bland dishes.
This pickle can be stored for several weeks in the refrigerator or in a cool, dry place. Would you like a specific variation, such as a sweeter or spicier version?
Additional information
| Weight | 1 g |
|---|---|
| Dimensions | 5 × 5 × 7 cm |
| Amount/ Weight | 200gram, 400gram, 750gram, 1kg |
Related products
-
Add to WishlistAdd to Wishlist
-
-
-
Reviews
There are no reviews yet.